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  • 产品名称：ATCC 26785 酿酒酵母

  • 产品型号：ATCC 26785
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简单介绍：
简单介绍 ATCC 26785 酿酒酵母,现货供应 ATCC 菌种 CMCC 菌种 上海桑戈生物公司现货供应美国典型培养物保藏中心(ATCC)菌种。
详情介绍：

ATCC 26785 酿酒酵母 的详细介绍
ATCC 26785 酿酒酵母
ATCC® Number: 26785™     Price:  
Organism: Saccharomyces cerevisiae Meyen ex E.C. Hansen deposited as Saccharomyces cerevisiae Hansen, teleomorph
Alternate State: Saccharomyces anamensisWill et Heinrich; Saccharomyces hienipiensis Santa Maria; Saccharomyces manchuricus Saito
Designations: Y-99
Depositors: RE Simard
Biosafety Level: 1
Shipped: freeze-dried
Growth Conditions: ATCC medium 200: YM agar or YM broth
Temperature: 30.0°C
 
Permits/Forms: In addition to the MTA mentioned above, other ATCC and/or regulatory permits may be required for the transfer of this ATCC material. Anyone purchasing ATCC material is ultimately responsible for obtaining the permits. Please click here for information regarding the specific requirements for shipment to your location.
Applications: ferments apple juice [46374]
Subcollection: Yeasts
References: 46374: et al., Harwig J. Disappearance of patulin from apple juice fermented by Saccharomyces spp.. Can. Inst. Food Sci. Technol. J. 6: 45-46, 1973.

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